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My Spice Rack

I have always enjoyed spicy foods and have always cooked with a few of the basic spices, however, my wife helped open my eyes to the world of spices. Now I experiment with a lot of different things.

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Spice Rack


Okra Gumbo

Catagory: Soups & Stews

Ingredents
1 lb - Frozen or Fresh Okra
1 lb - Bacon
1 pkg - Smoked Sausage
1 - Onion
1 - Stalk Celery
2 - Cans Diced Tomatoes
1 - Can Tomato Sause

Preparation
Chop onion and cut up bacon and sausage and place in large pot on stove. Start bacon, sausage and onion frying to generate a small amount of grease.
Cut up celery. Once you have a small amount of grease, add the celery, diced tomatoes, tomato sause, okra and 1 to 2 cans of water. Mix everything together and bring to a boil. Reduce heat and simmer 30 to 45 minutes.



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